Duration 7 hours
Be a Farmer for A Day - Agrotourism
Highlights
- Visit a Cretan Farm
- Learn how to Cook Local Specialties
- Visit the Farm Animals
- Find Out all about the Local Cheese
- Enjoy Lunch in the Farm with your Hosts
Route
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Detailed Itinerary
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Milking
Embrace the timeless art of milking, a vital aspect of rural life that has been preserved through generations on the island of Crete
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Tasting the Flavors of the Cretan Farm:
Experience the true taste of Crete as you savour dishes crafted from the freshest farm produce, embodying the rich culinary heritage of the island
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Walk around with us on the Farm
Come and walk around with us on the Farm; we will talk about the trees and bushes that grow in our region, smell the aromatic plants and herbs of Crete and learn about their magic powers, we will watch baby lambs, sheep, rabbits, chicken, horses and other domestic animals and birds in their natural environment.
1 hours -
Thresh with horse
We will thresh with our horse
1 hours -
Mitato
We will be taught everything about milking at the traditional “giristi”, we will visit our “mitato” where we can make and taste local cheese, while next, we will get to know the special space where cheese matures, our unique, underground cheese cell (“tirokeli”).
1 hours -
Animal shearing
Upon agreement, our visitors may participate in activities such as animal shearing,
Pricing & Cancellation
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Included in price
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A highly experienced local Guide
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Your private transportation on a Premium Class Vehicle
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A professional Driver
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All the Experiences in the Farm
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Your Course Meal
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